If your in Michigan like me, we wait all year for those 8 weeks of summer! HA! These are really easy to make and a lot of fun. Basically you just take some vegetables that you life and add them to the skewer.. and grill em up! I am a dork and forgot to soak the sticks.. so make sure you soak your sticks in water for atleast 30 minutes before grilling other wise they will fry up like mine did! I used, onion, pineapple becuase I love grilled pineapple, red/green/yellow bell peppers, and mushrooms.. you can also add tofu to this and it is pretty amazing! Use a dipping sauce if you would like or eat alone.. yummy yummy!!!
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